Garlic Butter Naan

This Garlic Butter Tandoori Naan, from the Cosmopolitan Cuisine V recipe book, pairs perfectly with curries.

Ingredients:

2 cups self raising flour

2 tablespoons oil

1½ teaspoon sugar

½ teaspoon salt

¾ cup milk and water mix

Ghee

Garlic butter (recipe right this way)

Method:

1. Mix flour, oil, sugar and salt in a food processer.

2. Make a soft dough wit the milk and water.

3. Cover with cling wrap and leave for an hour.

4. Divide dough into 8 balls.

5. Roll dough into a thick triangle shape (I went for round-ish)

6. Heat a non stick pan, brush with ghee and cook naan one side at a time on both sides.

7. When naan is cooked, brush with garlic butter and wrap in kitchen cloth.

These freeze perfectly!

If you choose to freeze some, omit step 7. Defrost and heat up on a non stick pan with some ghee. Thereafter brush on the garlic butter.

GARLIC BUTTER

Garlic Butter

Ingredients:

125g butter

6 garlic cloves crushed

¼ teaspoon pepper

¼ teaspoon green chillies

Dried parsley

¼ teaspoon salt

Method:

1. Boil all ingredients together and allow to set.

2. Wrap in foil and store in the fridge until needed.

DIY GARDENING INSPIRATION

Don’t have a flower pot for your lovely blossoms?

Well that should not be a problem. Just find yourself an old car and it’s all good. Just kidding. I’m not sure how easily a deserted car is to come by. But how cute and innovative is this car turned flower pot?

Actresses Without Teeth

Feeling the Monday blues? Here is something that is sure to make you laugh. 

Celebrities without teeth!

HAHAHA-HA

 

For more pictures visit Actresses without teeth

Black Boys

Cake dipped in syrup and tossed in coconut? Why not???

Ingredients

125g butter

1 cup sugar

3 eggs separated

1 teaspoon vanilla essence

1 ½ cup flour

4 level teaspoons baking powder

½ cup milk

Method:
1. Beat butter and sugar until light and fluffy

2. Add the egg yolks and vanilla essence

3. Add the sifted flour, baking powder and milk alternatively
4. Fold in the beaten egg whites.
5. Pour batter into greased patty pans.
6. Bake at 180 degrees Celsius for +/- 20minutes or until done and golden.

Cocoa Syrup

Ingredients:

1 cup sugar

1 cup milk

1 tablespoon cocoa powder

Method:

1. Boil all the ingredients together until it reaches a coating consistency.

Dip the cooled cakes in the warm syrup and roll in desiccated coconut.

Coffee anyone?